Quick and Flavorful Mexican Rice Recipe

 🌮 ¡Hola amigos! Are you ready to infuse your kitchen with the vibrant flavors of Mexico? Say goodbye to bland side dishes and hello to our Quick and Flavorful Mexican Rice recipe! 🇲🇽✨ In just 10 minutes of prep time, you'll be on your way to creating a fiesta on your dinner table.

This simple and delicious recipe combines the warmth of cumin, the kick of chili powder, and the freshness of cilantro to elevate your rice game to a whole new level. Whether you're planning a Taco Tuesday feast or just want to spice up your weeknight dinners, this Mexican Rice is the perfect companion.

Let's dive into the aromatic world of Mexican cuisine and whip up a batch of this mouthwatering rice that's not only easy to make but also a crowd-pleaser. ¡Vamos a cocinar! 🍽️💃

tasty rice

Servings: 4

Calories per serving: Approximately 200 calories

Prep Time: 10 minutes

Ingredients:

  • 1 cup long-grain white rice
  • 1 tablespoon vegetable oil
  • 1 small onion, finely chopped
  • 2 cloves garlic, minced
  • 1 can (14 ounces) diced tomatoes, undrained
  • 1 cup chicken or vegetable broth
  • 1 teaspoon cumin powder
  • 1 teaspoon chili powder
  • Salt and pepper to taste
  • Fresh cilantro for garnish

Mexicans rice
Instructions:

  1. Rinse the Rice: Rinse the rice under cold water until the water runs clear. This helps remove excess starch and prevents the rice from being too sticky.


  2. Sauté Onion and Garlic: In a large skillet, heat the vegetable oil over medium heat. Add chopped onions and minced garlic, sautéing until they become soft and fragrant.


  3. Add Rice and Spices: Stir in the rinsed rice and cook for 2-3 minutes, allowing it to lightly toast. Add cumin powder, chili powder, salt, and pepper. Mix well.


  1. Incorporate Tomatoes and Broth: Pour in the diced tomatoes with their juice and chicken or vegetable broth. Bring the mixture to a boil, then reduce heat to low. Cover and simmer for 15-20 minutes or until the rice is tender and liquid is absorbed.


  2. Fluff and Garnish: Once the rice is cooked, fluff it with a fork. Garnish with fresh cilantro for added freshness and flavor.


  3. Serve and Enjoy! Scoop into bowls and serve this delicious Mexican rice as a side dish or a base for your favorite Mexican-inspired dishes.

Mexican Rice

🌟
Pro Tip: For an extra kick, squeeze fresh lime juice over the rice before serving!

This quick and flavorful Mexican Rice is a perfect accompaniment to your favorite Mexican meals. With a prep time of just 10 minutes, it's a convenient and tasty addition to your dinner repertoire. Enjoy the vibrant flavors and share the joy of Mexican cuisine with your loved ones! 🎉🍽️



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